Palm Pavilion Beachside Grill & Bar

About Palm Pavilion

To learn about our live music, to give comments, or for assistance with the website, please call 727-446-2642.

It’s laid back and casual. Been that way since we started in 1926.

We overlook the Gulf of Mexico; the beach is at our front door and the sunsets are pretty terrific.


Florida Shrimp & Crab Chowder Cup $6.00 / Bowl $8.00
Rich and creamy, house-made chowder with shrimp, crab, red and green peppers, onions and a hint of sherry. Served with salty crackers.

The Palm Tostadas $10.00
Corn tortillas, vegetarian refried beans, cheddar Jack cheese, fresh jalapeños, lettuce, sour cream and salsa.
Add:  Chicken – $4.00   Shrimp – $5.00   Steak – $6.00

Nachos Beach Style $12.00
Corn tortilla chips piled high, black bean & sweet corn salsa, fresh jalapeños, lemon crema, melted cheese sauce, fresh cilantro and sour cream.
Add:  Chicken – $4.00   Shrimp – $5.00   Steak – $6.00

Chips & Salsa $6.00
A basket of warm corn tortilla chips with our house-made spicy salsa.

Chips & Queso $7.00
Hot, spicy cheese served with a basket of warm corn tortilla chips.

Chips & Guacamole $8.00
Smashed avocado, cilantro, fresh lime juice, jalapeños and green onions with warm corn tortilla chips.

Grouper Nuggets $15.00
Lightly battered and fried crispy, served with a lemon wedge and house-made tartar.

Gator Bites $14.00

Marinated in buttermilk and hot sauce, dusted and fried to perfection and then served with Bahamian dipping sauce.

Coconut Shrimp $12.00
Jumbo Gulf shrimp covered in coconut and fried. Served with chili-orange marmalade.

Peel & Eat $13.00
1/2-lb. of large Gulf shrimp served cold with tangy cocktail sauce and lemon wedge.

Smoked Fish Spread $10.50
Smoked fish, red peppers, celery, mayonnaise and soy sauce. Served with cucumbers, carrot sticks, celery and crackers.

Seared Tuna $13.00

Yellowfin tuna perfectly seared rare and served with pickled ginger, seaweed salad and wasabi sauce.

Wasabi Scallops $15.00
Four jumbo scallops seared and served with seaweed salad, pickled ginger and zesty wasabi sauce.

Killer Chicken Wings $14.00
Choose from medium, hot, BBQ, mango habanero or blackened dry rub. Served with celery sticks and Ranch or bleu cheese dressing.

Mozzarella Cheese Sticks $9.00
Crunchy and creamy mozzarella cheese fried golden and served with warm marinara sauce.

Salads & Bowls

Add any protein to a salad or bowl.
Chicken – $6.00
Steak – $7.50
Shrimp – $7.00
Tuna – $7.50
Salmon – $7.25
Grouper – Market price

Beach Bowl $10.00
Jasmine rice, black bean & corn salsa, pico de gallo, fresh avocado slices, topped with our house-made poke sauce, scallions and fresh cilantro.

Garden Salad $8.00
Wild and tame greens, tomatoes, cucumbers and red onions.
A choice of dressings:  balsamic vinaigrette, Ranch, honey mustard or bleu cheese.

Caesar Salad $9.00
Crisp romaine lettuce, garlic croutons, shaved red onion, Parmesan cheese and creamy Caesar dressing.

Wild Mushroom & Bacon Spinach Salad $10.00
Applewood smoked bacon, baby spinach, roasted wild mushrooms, bleu cheese crumbles, tomatoes and balsamic vinaigrette.

The Sunset Salad $10.00
Wild and tame greens, goat cheese, caramelized onions, shredded carrots, red peppers, walnuts, strawberries and raspberry-walnut vinaigrette.

Southwestern Salad $10.00
Crisp romaine lettuce, avocado, black bean and corn salsa, cherry tomatoes, crispy corn tortilla strips and chili-lime vinaigrette.

Burgers, Handhelds and Wraps

All items in this section come with French fries or coleslaw. Upgrade to Island Fries add $1.25 
Change toasted brioche bun to a toasted gluten-free bun add $1.00

The Palm Grouper Sandwich Market Price
Fresh Gulf-caught grouper lightly breaded and fried. Served on a toasted brioche bun with lettuce, tomato, red onion, lemon wedge and house-made tartar sauce.

The Beach Grouper Sandwich Market Price
Grilled or blackened fresh Gulf-caught grouper, guacamole, lettuce, tomato, red onion and green goddess sauce on a toasted brioche bun.

The Classic Grouper Sandwich Market Price
Fresh Gulf-caught grouper grilled or blackened and served with lettuce, tomato, house-made tartar sauce on a toasted brioche bun.

The Famous Palm Burger $11.00
The “Best Burger on the Beach.” Our half-pound private blend of Angus beef, sirloin and brisket served with your choice of cheese on a toasted brioche bun with lettuce, tomato, red onion and a pickle spear. 
Add applewood smoked bacon $1.00

The Red, White & Blue Burger $12.50
One-half lb. of our private blend – Angus beef, brisket and sirloin – topped with roasted red peppers, white American cheese and a sriracha blue cheese crust. Served on a toasted brioche bun with lettuce, tomato, red onion and a pickle spear.

The Beach Burger $12.50
Eight ounces of Angus beef, sirloin and brisket – our special blend – with wild sautéed mushrooms, grilled onions and provolone cheese. Served on a toasted brioche bun with lettuce, tomato, red onion and a pickle spear.

The South of the Border $8.50
A black bean burger, grilled and topped with pepper Jack cheese, house-made salsa and shredded tortillas. Served with lettuce, tomato, red onion and a pickle spear.

Burger Sliders $10.00
Two mini-beef burgers with American cheese and a pickle spear.

Salmon Sliders $11.00
Fresh grilled salmon served on sweet Hawaiian rolls with spring mix, tomato, red onion and house-made cilantro mayonnaise.

Philly Cheesesteak $12.00
Grilled sirloin steak with peppers, onions and cheese sauce on a toasted hoagie roll.
Chicken Philly $9.50

El Cubano “Tampa Style” $13.00
Sliced mojo pork shoulder, Boar’s Head ham and salami, Swiss cheese, pickles and mustard on fresh (and famous) La Segunda Bakery Cuban bread.

Black Forest Ham & Swiss Cheese $11.00
Boar’s Head ham with Swiss cheese served on white bread with lettuce, tomato and red onions.

Turkey & Provolone Cheese $11.00
Sliced Boar’s Head roast turkey with cheese served on white bread with lettuce, tomato and red onion.

The Yacht Club – $14.00
Boar’s Head Black Forest ham and roast turkey, provolone cheese, bacon, lettuce,
tomato and red onion on a toasted hoagie roll with chipotle mayonnaise.

Blackened Chicken Sandwich $12.00
Blackened chicken breast expertly grilled, then topped with smoked bacon and melted provolone cheese. Served on a brioche bun with lettuce, tomato and red onion and green goddess sauce on the slide.

Key West Chicken Sandwich $14.00
Chargrilled chicken breast, spring mix, tomato, red onion, sliced avocado and cilantro mayonnaise, topped with applewood bacon and provolone cheese.

The “Big City Red” Dog $9.00
A 1/4-lb. all-beef Chicago hot dog. Served with chopped red onions and relish on a toasted frankfurter bun.
Add bacon and cheese sauce $2.00

The Garden Wrap $9.00
Grilled mushrooms, hummus, red onions, wild and tame greens and roasted red peppers on a whole wheat wrap.
With chicken $13.00

Grilled Shrimp Caesar Wrap $12.50
Grilled shrimp, romaine lettuce, Parmesan cheese, red onion and Caesar dressing.

Chicken Caesar Wrap $10.00

Buffalo Chicken Wrap $10.50
Fried chicken tossed with tangy Buffalo sauce with celery, lettuce, onion, bleu cheese crumbles and creamy bleu cheese dressing.

The Taqueria

All tacos served with black beans and rice on fresh flour tortillas and topped with cilantro.
Gluten-free corn tortillas available.

Two Taco Platter $14.00 – Choice of any two tacos below.
Three Taco Platter $19.00 – Choice of any three tacos below.

The Palm Fish Taco
Blackened fresh Florida Gulf grouper with lemon crema cabbage slaw, pico de gallo and cilantro topped with creamy chipotle sauce.

Marinated Chicken Taco
Marinated and grilled chicken, lemon crema cabbage slaw, pico de gallo, shredded Jack cheese and cilantro.

The Black & Bleu Taco 
Marinated and grilled skirt steak, lemon crema cabbage slaw, pico de gallo, bleu cheese crumbles, avocado slices and cilantro.

Gulf Shrimp Taco
Blackened shrimp, lemon crema cabbage slaw, pico de gallo and cilantro topped with creamy chipotle sauce.

Seafood and Farm Dinners

Add a side salad $3.00 or a side Caesar Salad $4.00

Island Mahi-Mahi $23.00
Line caught mahi-mahi grilled or blackened. Served on a bed of jasmine rice and black beans topped with mango-avocado salsa and roasted jalapeño crema.

The Gulf Grill Combo $31.00
Grilled or blackened filet of grouper and a skewer of shrimp and scallops served over jasmine rice and green beans with our chili-lime Hollandaise sauce.

Tropical Salmon $23.00
Simply grilled salmon with jasmine rice, green beans and a freshly house-made mango salsa.

Coconut Shrimp $18.00
Jumbo Gulf shrimp covered in toasted coconut and then fried. Served with jasmine rice, green beans and chili-orange marmalade.

Hurricane Combo $23.00
A blackened chicken breast and a skewer of Gulf shrimp served on a bowl of black beans and yellow rice, pico de gallo, sour cream and salsa. Topped with cilantro and green onions.

Grilled Sea Scallops $28.00
Jumbo sea scallops, jasmine rice, green beans and chili-lime Hollandaise sauce.

St. Louis BBQ Smoked Ribs $26.00
A rack of applewood smoked BBQ ribs served with French fries and coleslaw.
Half a rack $17.50

Grilled Marinated Skirt Steak $17.00
Served with black beans and rice, pico de gallo and chimichurri sauce.

Add 6 shrimp to any dinner – $7.00
Choice of fried, grilled or blackened.

Big Baskets

Baskets are served with French fries and coleslaw. No substitutions. Upgrade to Island Fries add $1.25

Battered Fried Shrimp $17.00
Jumbo Gulf shrimp served with lemon wedge and cocktail sauce.

Traditional Fish & Chips $17.00
Battered and fried cod with tartar sauce.

Grouper Nuggets $18.00
Grouper nuggets battered and fried with tartar sauce.

Chicken Tenders $14.00
Lightly breaded and fried with honey mustard sauce.


French Fries $5.00

Island Fries $6.26
with Bahamian dipping sauce

Coleslaw $3.50 

Black Beans & Yellow Rice $4.00

Tortilla Chips $3.00

Green Beans $4.50 

Jasmine Rice $3.00


Coke / Sprite / Diet Coke / Pink Lemonade / Mr. Pibb / Iced Tea $3.00
with a complimentary refill

Endless Cup of Coffee $2.50

Bottled Water $2.00

Red Bull $3.00
regular or sugar free

Milk $3.00

Juice – orange, cranberry, grapefruit, apple or pineapple $3.00

Virgin Frozens $5.00  
Your choice of piсa colada, vanilla, chocolate, strawberry, banana or mango


Sea Salt Caramel Cheesecake $7.00
A decadent NY cheesecake with a thick swirl of dulce de leche (milk caramel), a dusting of sea salt and finished with a delicate layer of Hersey’s® caramel topping.

The “Almost Famous” Key Lime Pie $7.00
An all-time favorite served with whipped cream and raspberry coulis.

Flourless Chocolate Sin $7.00
An intensely rich dark chocolate flourless cake served with raspberry coulis and whipped cream.

Tuxedo Layer Cake $7.00
Layers of dark and white chocolate cake with a chocolate ganache swirled frosting. 

DoNachos!!!! $8.00
Cinnamon sugar donut holes drizzled with chocolate and caramel sauces, powdered sugar, whipped cream and fresh toasted coconut shavings, then topped with a cherry.

Add a scoop of vanilla bean ice cream to any dessert $2.00

Kids Menu

Chicken Basket $4.99

with two chicken tenders and French fries.

Mini-Burger $4.99

with French fries.

Grilled American Cheese Sandwich $4.99
with French fries.

Kid’s Fish Sticks $4.99

with tartar sauce and French fries.

Peanut Butter & Jelly Sandwich $4.99

with French fries.

Kid’s Pasta $4.99

with fresh veggies and choice of marinara or cheese sauce.

Kid’s Sundae $3.95

with vanilla ice cream, chocolate sauce, whipped cream and a cherry.

Consumer Information: There is a risk associated with consuming raw animal protein. If you have a chronic illness of the liver, stomach, blood, or immune disorder, you are at a greater risk of serious illness from raw foods. If unsure of your risk, consult a physician.

*Subject to change without notice.

Bar Menu

Speciality Cocktails

The Palm Rum Runner
One of our signature drinks served on the rocks. It’s the perfect blend of rum, blackberry brandy, banana liqueur, grenadine and pineapple juice. The finishing touch is a dark rum float! $9.00

Skinny Piña Colada
You experienced it here first! Showcasing Sugarlands Piña Colada Moonshine with fresh pineapple and coconut milk. Made with pineapple juice and a splash of club soda. All the flavor and half the calories! $9.00

Island Rum Punch
This drink is what vacations are all about. A blend of passion fruit, pineapple and coconut rums perfectly balanced with exotic fruit juices. One sip and you’ll be on island time. $9.00

An extremely refreshing cocktail composed of Ice Pik Vodka, and lemonade and blueberry purée. $9.00

Beach N’ Rita
This fabulous margarita is made with Jose Cuervo® gold tequila, sour mix and and a splash of orange juice, served over ice with a salt rim and a float of orange liqueur. $9.00 Try it frozen for 50¢ more.

Want it skinny?
No problem. Made with only fresh squeezed limes, Don Julio tequila, Cointreau,® a splash of soda and a splash of agave. $9.00

Bulleit Splash
Fresh muddled mint, orange and lemon mixed with Bulleit bourbon, agave and a splash of soda water. $12.00

Caladesi Gimlet
 Hendrick’s® Gin, sour mix and a touch of strawberry purée all come together for a refreshing beachy twist on a classic. Topped with a sprig of mint. $12.00

Frozen Drinks

The Palm Rum Runner
This is the lighter version of our signature drink. Enjoy the taste of strawberries and bananas amid tropical rum. This one’s topped off with a dark rum floater. $9.50

Key Lime Colada
Discover this Clearwater Beach version of a Key West classic made with coconut rum, light crème de cocoa, key lime juice, and piña colada and ice cream mix, with a dark rum floater. Topped off with whipped cream and fresh toasted coconut. $9.50
Of course, we still offer our classic Piña Colada.

This casual Florida tradition is made with coconut rum, banana liqueur, light crème de cocoa, ice cream mix, pineapple juice and strawberry purée. $9.50

Chunky Monkey
A Palm Pavilion favorite. We start with a bottom float of dark crème de cocoa, then we carefully combine coconut rum, and hazelnut and banana liqueur with an ice cream and banana mix, whipped cream and toasted coconut. $9.50

Summer in a cup … simple as that. Ice Pik Vodka, amaretto and a splash of pineapple purée blended with an ice cream and piña colada mix over a strawberry bottom floater. $9.50

Mango Madness
Don Q®  Passionfruit rum, lime juice, mango mix and a bottom float of grenadine make this drink a must-have!!

Cold Beer

Drink Local

Featured Crafts – Ask your server

Beach Blond Ale, 3 Daughters Brewing

Sunshine City IPA,
 Green Bench Brewing Company

Tampa Bay Brewing Company, Rotating Beers on Tap

On Tap

Yuengling, Yuengling Brewery

Shocktop, Anheuser-Busch

Modelo, Modelo Group

Bud Light, Anheuser-Busch

Miller Lite, Miller Brewing

Michelob Ultra, Anheuser-Busch


Budweiser, Anheuser-Busch

Bud Light, Anheuser-Busch

Miller Lite, Miller Brewing

Coors Light, Coors Brewing Co.

Michelob Ultra, Anheuser-Busch

Corona, Grupo Modelo

Corona Light, Grupo Modelo

Heineken, Nederland B.V.

Angry Orchard, Boston Beer Co.

White Claw Hard Seltzer, Watermelon, Black Cherry and Mango

NÜTRL Vodka Seltzer, Watermelon and Pineapple

Heineken Zero Non Alcoholic


White Prices by Glass  /  Bottle

Sparkling, Coastal Vineyards, California   $7.50  /  $27.00

Riesling, Cht. Ste. Michelle, Washington St.   $8.00  /  $28.00

Sauvignon Blanc, Frenzy, Marlborough   $8.00  /  $31.00

Chardonnay, La Roche, France  $9.00  /  $31.00

Chardonnay, J. Lohr, California  $8.50  /  $29.00

Rosé, Peyrassol, Provence  $9.50 / $37.00


Prices by Glass / Bottle

Merlot, J Lohr, California  $8.50 / $33.00

Malbec, Trivento, Argentina  $8.50  /  $29.00

Cabernet Sauv., Michael-David, California   $9.50  /  $37.00

Pinot Noir, J. Lohr, California   $8.50  /  $33.00

House Wines

Coastal Vines, California   $7.00
Pinot Grigio, White Zinfandel, Chardonnay, Merlot, Cabernet Sauvignon

Pulpoloco Sangría

Traditional Spanish sangria served in an eco-friendly package with fresh fruit.

White or Red $7.50

*Subject to change without notice. 

Group Events

For more information on group events, to give comments, or for assistance, contact our party planner:

 (727) 442-4312 weekdays 9:00 a.m. – 5:00 p.m., excluding holidays.


The Tropical Room, an enclosed and air-conditioned space, is perfect for groups up to 90 people looking for a casual beachside atmosphere.

We host a variety of events ranging from rehearsal dinners to birthday celebrations to company outings, plus holiday parties.

Due to space constraints, we are unable to accommodate group events from mid-February to early May, between Christmas and the first weekend in January and holiday weekends.

Group Events Menu – Dinner Buffet* 

Cost is $45.00 per person. Choose two entrees and two sides.
Add a third entree for $9.99 per person plus upcharge, if applicable.

Chicken Marsala
Roasted chicken breast with wild and tame mushrooms and Marsala wine sauce over bowtie pasta

Chicken Picatta
Roasted chicken breast with lemon, capers and white wine sauce over bowtie pasta

Chicken Alfredo
Grilled chicken breast with white wine, garlic and Parmesan cream sauce over bowtie pasta

BBQ Pulled Pork
Served with our own zesty BBQ sauce and rolls

Grilled Shrimp Primavera
Served with zucchini, yellow squash, broccoli, white wine and garlic sauce over bowtie pasta

Potato Crusted Mahi–Mahi
Crisp potato crust on gulf caught mahi-mahi

Beef Stroganoff
Thinly sliced steak sauteed with mushrooms, onions and garlic. Served over egg noodles.

Grilled Atlantic Salmon
Broiled to perfection, then topped with a white wine herb sauce + $3.00

BBQ Baby Back Ribs
Mesquite smoked and our own BBQ sauce + $4.00

Pan-Roasted Grouper Filet
Fresh gulf caught grouper broiled, then topped with a white wine herb sauce + $4.00

Black Angus Petit Filet
Humanely raised, antibiotic free black Angus petit filet mignon with bourbon demi-glace + $5.00


Roasted Red Skin Potatoes

Garlic Mashed Potatoes

Cilantro and Cumin Scented

Yellow Rice

French Fries

Cole Slaw


Green Beans

Cost is per person.

Key Lime Pie $4.95

Assorted Pastries $4.95

Assorted Cookie Platter $4.95

Assorted Mini-Cheese Cakes $4.95

The dinner buffet is served with complimentary salad and beverages.


Your choice of the Palm Garden Salad or Caesar Salad with garlic croutons. Choice of dressings for the Palm Garden Salad: balsamic vinaigrette, buttermilk Ranch or creamy bleu cheese.


Sodas, coffee or ice tea.


A signed contract and a non-refundable deposit are required to hold an event date. 7 percent sales tax and an 18 percent gratuity will be added.


Cost is per person.

Chips & Salsa $4.00
Our house made zesty salsa and warm tortilla chips

Mozzarella Sticks $4.50
Crunchy and creamy mozzarella sticks served with marinara sauce

Vegetable Crudite $4.50
Seasonal fresh vegetables served with our creamy Ranch

Jalapeño Poppers $5.50
Spicy jalapeños, cheddar Jack cheese and cool Ranch dressing

Chicken Wings with a Kick $5.50
Spice-dusted chicken wings, fried and sauced to your liking – medium, hot, BBQ or teriyaki. Your choice of side sauce: Ranch or bleu cheese dressing

Crab Rangoon $6.50
Served with a chili orange marmalade sauce

Artisan Cheese & Italian Cold Cuts $8.50
An assortment of artisan cheeses with crackers and assorted Italian meats

Bacon Wrapped Scallops $8.50
Crisp bacon wrapped around tender succulent scallops

Shrimp Cocktail $9.00
Cool gulf shrimp served over ice and offered with our tangy cocktail sauce

Group Events Menu – Lunch Buffet*

Served before 2:00 p.m. The dinner buffet is also available during lunch.
The lunch buffet is served with complimentary beverages: sodas, coffee or ice tea.
Cost is $25.00 per person. Choose two of the following:

Burger Bar
Build your own burgers with the best burger on the beach – The Palm Burger. Humanely raised, antibiotic and hormone free, it is a generous blend of sirloin, brisket and chuck. The bar comes stocked with lettuce, tomatoes, red onions, American cheese and our signature brioche buns.

Big City Red Dogs
A delicious 1/4-lb. all-beef Chicago-style hot dog served on a grilled brioche frankfurter bun. Served with chopped red onions, relish and yellow mustard or have our foot-long corn dog.

Burgers and dogs are served with crisp French fries and tangy coleslaw.

Salad Bar
Visit our seasonal fresh salad bar with a choice of romaine, spinach or wild and tame greens, cucumbers, tomatoes, carrots, red onion, walnuts, cheddar cheese, asparagus, green beans, roasted peppers and mushrooms.
Your choice of dressings: balsamic vinaigrette, buttermilk Ranch or creamy bleu cheese.

Add chicken + $4.00 per person | Add shrimp + $5.00 per person | Add sliced beef + $7.00 per person

The Sandwich Board
Assorted Italian cold cuts and cheeses prepared into delicious sandwiches on artisan bread and served with coleslaw and potato salad.

The Wrap Platter
Assorted wraps of chicken salad, shrimp salad and tuna salad filled with shredded lettuce, tomato, and red onion. Wraps are made of whole wheat and white flour. The platter is served with coleslaw and potato salad.

For more information on group events, to give comments, or for assistance, contact our party planner:

 (727) 442-4312 weekdays 9:00 a.m. – 5:00 p.m., excluding holidays.


*Subject to change without notice.



Beverage Food Items

Accessibility Features

Entrance Ramp
Accessibility Bathroom

Contact Palm Pavilion

To learn about our live music, to give comments, or for assistance with the website, please call 727-446-2642.


Palm Pavilion Beachside Grill and Bar


10 Bay Esplanade

Clearwater Beach, Florida 33767

Telephone Number

(727) 446-2642


Sunday to Thursday: 11:00 a.m. to 10:00 p.m.
Friday and Saturday: 11:00 a.m. to 11:00 p.m.

Daily 8:00 a.m. to 9:00 p.m.
Scroll to Top
Your subscription could not be saved. Please try again.
Thank you for subscribing. Please check your email to confirm your subscription.

Sign Up for

Palm News

After clicking "subscribe," please check your email to confirm your subscription. After clicking submit, then add Sandi’s email to your address book.